Number: 920
Post date: December 6, 2021
Name: Jeffrey Clark
Department: retail
Email: jclark31@ksu.edu [1]
Phone: (785) 473-3854
Type of Problem: Safety
Priority: Immediate Action Required
The water temperature is required to reach 105 degrees in the hand washing sinks. The Ecosure audit was conducted today and the water temperature did not meet the required temp during the audit.
Specific Location: 1 - 142 - Chick-fil-A
Requested Deadline?: December 7, 2021
Progress Level: Completed